Kahiki Chicken Egg Rolls
![](https://images.freshop.com/00054347201071/dba4b911e339be2b0f660dfb55b430ac_large.png)
White meat chicken with cabbage, carrots and green onion in a crispy egg roll wrapper. + 2 sauces! Sweet chili sauce; Sweet & sour sauce. Individually wrapped. No preservatives. No MSG added (Except for small amount naturally occurring in soy sauce and yeast extract.). 100% natural (No artificial ingredients, minimally processed) ingredients. No artificial flavors. Inspected for wholesomeness by US Department of Agriculture. Individually wrapped. There's a great debate about who created the first egg roll. Was it Chinese settlers in the US during the mid-1800's? Or was it Henry Low in NTC, who wrote an egg roll recipe in his 1938 cookbook? No matter what version you believe, egg rolls are the Americanized version of Chinese spring rolls. Australia's widely popular version of an egg roll is called a Chiko Roll, which is short for Chicken Roll - even though it doesn't have chicken in it. Did you know? In 1996, 13 Kahikians were known as Eggs-pert Rollers from hand-rolling over 30,000 egg rolls per day! Recyclable carton. Did we stir your senses? Questions/Comments: Kahiki.com or 1-855-Kahiki-0 (1-855-524-4540). Stir up something different every day. Kahiki serves up appetizers, entrees and everything in between. Try them all and stir things up. Get recipes, meal ideas and the lineup lowdown. Kahiki.com. Stir your senses. Instagram. Pinterest. Facebook. Made in the USA.