America loves chocolate ice cream, and so do we! Breyers Chocolate Ice Cream is made with Non-GMO sourced ingredients like fresh cream, milk, and sugar and is also gluten-free. And that flavorful chocolate satisfying your taste buds? That’s real cocoa we use in every ice cream tub. It's the chocolate ice cream of your dreams, rich and creamy with just the right amount of sweetness. When William Breyer started his small ice cream business in Philadelphia in 1866, he based his recipes around simple and pure ingredients. More than 150 years later, we still honor that same philosophy. We always start with high-quality ingredients like fresh cream, milk, and sugar and combine them with naturally sourced colors and flavors for wholesome goodness. This combination is how we create flavors you know and love. Our dairy comes from American farmers who produce 100% Grade A milk and cream from cows not treated with artificial growth hormones*. Discover your new favorite frozen dessert from Breyers’ many classic ice cream flavors today, like our Homemade Vanilla Ice Cream, Mint Chocolate Chip Ice Cream, Natural Strawberry Ice Cream, and more. * The FDA states that no significant difference has been shown between dairy derived from rBST-treated and non-rBST-treated cows.